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Health & Happiness Index 2022

Where does your state rank?

Ever wonder which state is the happiest? What about the sleepiest? Is your state as chill as Hawaii or as high-strung as New York? These may seem like trivial questions, but they get to the heart of an important reality: Americans struggle with all kinds of wellness issues, and their incidence can depend on where you live.  

At Persona, we believe it’s important to map out this wellness landscape: It’s only when we understand how we’re doing that we can find a way to do better. That’s why we created our annual Health and Happiness Index—a unique, state-by-state snapshot of our nation’s physical and emotional wellbeing.  

What is the Health & Happiness Index? 

Every day, thousands of Americans take Persona’s online health and nutrition assessment, a 5-minute questionnaire that looks at diet, lifestyle, health goals and other factors to help respondents design a personal nutrition plan.  

Using anonymized data from the questionnaire, we can build a picture of our nation’s health and lifestyle status: Which states are doing better in a given domain, and which could use a helping hand. This year’s index analyzed responses collected from January through May in eight key areas: happiness, energy, stress, sleep, fitness, diet, digestion and joint health.  

Some unexpected findings 

The results are as interesting as they are surprising: Would you have guessed Delaware is the happiest state? Or that Connecticut is the most stressed out? Or that Mississippians are the sleepiest—by a long shot? Take a look at this year’s results to see where your state ranks. The answer might surprise you. 

See this year’s results

  1. Happiest states
  2. Sleepiest states
  3. Highest energy states
  4. Most stressed-out states
  5. Fittest states
  6. Best eaters in the Union
  7. Worst digestion in the Union
  8. Achiest joints
  9. About Persona Nutrition
  10. Appendix: Data for all 50 states 

Happiest states

Which state has the happiest Americans?  Delaware topped our rankings with 15.5% of people saying they’re in a good mood most of the time (peach pie makes us happy too!). The second happiest state is Nevada with 13.2% and Hawaii is in third with 13.1%. 

See results for all 50 states

Least happy states

How is it that the birthplace of Ben & Jerry’s could feel so down in the mouth? With just 2.3% of respondents saying they have no complaints about their mood, Vermont is officially America’s least happy state (we’re thinking of you guys!). Meanwhile, if you have friends in Nebraska and Oregon, you might want to send them some love too—they’re doing just slightly better than the Green Mountain State. 

Foods to help your mood

When you’re feeling down, it’s tempting to turn to foods like ice cream or cookies for comfort. But be careful: High-sugar foods may lift your mood at first, it won’t take long for you to crash. In fact, a diet packed with junk foods can make you feel worse over time. Real comfort comes from a healthier place–complex carbs, healthy fats, fruits and veggies help elevate mood and an overall sense of well-being. Fruit with yogurt, cheese and apple slices, or a handful of trail mix could be great options.

Sleepiest states

Sleep is a top concern for every state—about 78% of respondents across the country say they feel tired all the time—but if you live in Mississippi, West Virginia or Alaska, you might be feeling especially sluggish. More than 85% of Mississippians say they feel constantly out of gas—the highest number in the nation. If you count yourself in that category—whether from stress, interrupted sleep or another reason—know that you’re not alone. Even America’s least drowsy states—Rhode Island (66.7%) and Wyoming (73.0%)—more than half of respondents have a hard time getting shuteye. 

See results for all 50 states

Foods for a better snooze

There’s no denying that sleep is important—it affects almost every system in your body. But what you eat can make all the difference. Kiwi, for instance, has a high concentration of serotonin, a compound that helps regulate your sleep cycle, while nuts have essential minerals like magnesium and zinc to help your muscles relax. Rolling these foods into your diet, alongside lifestyle changes—like limiting caffeine, setting a regular bedtime and keeping screens out of the bedroom—can help bring those Z’s back in reach. 

Highest energy states

Believe it or not, the most bright-eyed and bushy-tailed Americans live in our smallest and largest states. Rhode Island ranks first with about 10.1% of respondents and Alaska in second with 10.1% of respondents say they have no complaints about their energy levels. They’re doing just slightly better than the national average of 6.39%. (Yes, Americans have low energy, unfortunately!) 

See results for all 50 states

Least energetic states

So, which Americans struggle the most with energy? Apparently the fresh air and bracing walks aren’t doing a lot for the people of Vermont and Idaho. Both states are known for their beautiful mountain hikes, but only 3.45% of respondents in Vermont and 3.57% of respondents in Idaho say energy isn’t an issue. 

Foods to boost your batteries

Feeling drained on a daily basis? Instead of reaching for that second (…or third) cup of coffee, try revving up your engine with some nutrient-dense foods like whole grains, fruits, veggies and nuts. Whole grains give your body its preferred source of fuel—carbohydrates—mixed with fiber to help balance blood sugar and a rich source of vitamins and minerals. Fruits and veggies are packed with antioxidants and vital nutrients for energy, and nuts like almonds or walnuts are a great source of omega-3 fatty acids that promote brain health. 

Most stressed-out states

2022 was a rough start for Connecticut, with 20.7% of respondents saying they feel strung out all the time, well above the national average of 14.2%. Connecticut, we’re wishing you better days in the second half of the year! We’re also sending good vibes to North Dakota and New Jersey, where about 19% of respondents are struggling with constant stress.  

See results for all 50 states

Least-stressed states

When it comes to managing tension, all of us could learn a thing or two from South Dakota. Their energy may be low, but they’ve got laid-back on lock: Only 4.3% of South Dakotans say they feel stressed all the time. 

Managing stress with good nutrition

Life is stressful! When times are tough, your body makes that infamous stress hormone cortisol. Left unmanaged, it can lead to long-term inflammation and an array of health issues that impact your sleep, your mood, even your immune health. A healthy diet—along with regular exercise and rest—can help you keep these effects in check. This includes certain foods that promote a healthy inflammatory response: Berries, salmon and avocado (yes, please!) can help keep cortisol levels under control. 

Fittest states

Maybe it’s their Live Free or Die ethos—or maybe it’s their year-round access to the great outdoors—but in New Hampshire, 28.4% of respondents say they exercise at least 3 times a week. The runners up in this category might also surprise you: Nebraska (27.6%) and Colorado (26.2%) round out the top three.  

See results for all 50 states

Least active states

Unfortunately, Vermont lacks the energy to get moving, they’re America’s least active state with only 8.0% of people exercising regularly. 

Food to feed your fitness

Whether you’re an athlete, a gym enthusiast or a sometime-power walker, exercise and diet go hand in hand to support your health. Depending on what type of movement you do, your nutrition needs will vary, but the golden rule is: Be well-fueled going into—and out of—a workout. Carbohydrates like bananas, sweet potatoes or oatmeal are good sources of energy to help with performance. While a peanut butter sandwich, a fruit smoothie or chicken with veggies can help with exercise recovery after the fact.   

Best eaters in the Union

Fruits and veggies are a vital part of a balanced diet; they provide important vitamins, minerals and fiber to keep us healthy. Experts recommend that Americans eat 5 servings of fruits and vegetables per day, but according to our survey only about 23.4% of us are meeting this goal (yikes!). But while none of us are acing our eating habits, some states are doing better than others. Vermont and Maine are America’s best eaters, with 34.48% and 33.14% of people getting 20+ servings of fruits and veggies per week.      

See results for all 50 states

Worst eaters in the Union

Alabama, Mississippi, Oklahoma, Kentucky and Louisiana could all use a hand with meal prepping: Less than 20% of respondents in these states are getting all their servings of fruits and vegetables!  

Pointers for plant-phobes

Giving your body the nutrients it needs is vital to your health; deficiencies can increase your risk of brain fog, poor gut health, fatigue and other issues. So even if fruits and vegetables aren’t your favorite, it’s important to find ways to include them. You can roast veggies with your favorite herbs, hide the greens in soup or blend them into a smoothie with your favorite yogurt—you won’t even be able to taste it! If you’re still having trouble getting all 5 servings in, adding a multivitamin can also help you fill that nutrient gap. But remember: Your multi isn’t a shortcut to health! It should complement a healthy diet. 

Worst digestion in the Union

North Dakota leads the nation in the production of wheat and honey—but also in gut woes, with 62.2% of respondents from the state reporting regular indigestion. It’s closely followed by Arkansas (62.1%) and Alabama (61.6%). They’re in good company, though, as more than half of Americans (53.1%) say gut discomfort is an ongoing issue.  

See results for all 50 states

Best digestion in the Union 

Rhode Island and Delaware’s guts are doing a little better than the rest of America, with 43.4% of Rhode Island and 45.07% of Delaware having digestion troubles.  

Gut-friendly foods 

Did you know your gut is sometimes called your second brain? A healthy gut isn’t just about staying regular or preventing bloating; it plays an incredibly important role in immunity, skin health, mood and a lot more! That’s why probiotics—the healthy bacteria in fermented foods like yogurt, kimchi or kombucha—don’t just maintain a healthy gut environment, but also your overall health!   

Achiest joints in the Union

If you live in Montana, you may well be doing yoga into your golden years, as your state has the lowest proportion of people who report having achy joints (13.0%). Compare this to the much achier Oklahoma (23.8%) and Wyoming (23.2%). Here’s to you, Montana. Stay bendy! 

See results for all 50 states

Foods for flexibility

Achy joints may come naturally with age—and can be related to genetics—but what you put on your plate can also play a role. Some foods worsen inflammation, while others help reduce it, such as fruits and vegetables, healthy fats, whole grains and legumes. If you’re eating a well-rounded diet and your knees still feel sore standing, supplements like omega-3s, collagen and MSM may help by promoting a healthy inflammatory response and supporting joint health.  

About Persona Nutrition

Customized daily vitamins, tailored to your needs 

At Persona, we believe good nutrition is the foundation of wellness, and that for each of us that foundation looks different. We all have unique diets, a unique lifestyles, unique health goals. So to be truly well, we each need a unique nutrition solution. That’s why we built Persona: to meet this need with a science-based, personalized vitamin plan and one-one-one expert support. We all deserve to live healthy, happy lives. Persona exists to make that a reality. 

How Persona works 

Every day, thousands of Americans take Persona’s online health and nutrition assessment, a 5-minute questionnaire that looks at diet, lifestyle, health goals and other factors to help each of them build a customized vitamin plan tailored to their unique needs—whether that’s more energy, better sleep, help with digestion or some combination or issues. With a few clicks, you get personalized daily vitamin packs delivered right to your door each month—and free one-on-one coaching from a team of qualified nutritionists. No more bottles. No more guesswork. Just the right nutrients, at the right dose, every day.  

Learn more about Persona.

Appendix: Results for all states

Data for all 50 states by health concern

1. Happiest states

2. Sleepiest states 

3. Highest energy states 

4. Most stressed-out states 

5. Fittest states 

6. Best eaters in the union 

7. Worst digestion in the union

8. Achiest joints in the union 

*Washington D.C. was excluded from data due to sample size.  
*As with any survey, the results aren’t necessarily definitive—no sample is perfect, and an individual’s responses can vary day to day—but it does paint a broad picture that we believe is useful as a way to spark a much-needed conversation about our nation’s health.
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4 ways for men to improve their gut  

Whether you’re looking to ease those occasional bouts of tummy turmoil or just wanting to optimize your wellness- improving your gut health is a good place to start. A healthy digestive tract has been linked to lower risk for conditions like colon cancer, IBS and indigestion, as well as better mental health. So, what can you do to start reaping the benefits of a healthy digestive system?  Don’t just go with your gut on this one. Check out these science-backed ways to improve your digestive health.  

Gut health basics  

Before we dive into the how-to of gut health, let’s break down the basics. Your gut is made up of all the organs in your digestive system but primarily the small and large intestines. The intestines contain trillions of tiny bacteria referred to as your microbiome – that play various roles in your health. Some of these bacteria are good for you while others may be harmful. So, when we talk about improving gut health, we often mean creating an environment where good bacteria can thrive. A thriving microbiome consists of many different types of good bacteria referred to as microbiome biodiversity.  

  1. Don’t skimp on fiber  

We’ve got 99 reasons for you to eat fiber and gut health is one. Fiber is a carbohydrate found in fruits, vegetables and whole grains. Your body can’t digest fiber, so instead, it makes its way into your colon where it’s broken down by the bacteria in your gut (and we haven’t even gotten to the good part yet). This breakdown process produces methane (yes, sometimes this leads to gas) but also something called short chain fatty acids (SFCA). SCFA have loads of health benefits including keeping the good, health promoting bacteria in your gut flourishing.  

Most of us are only eating 10-15 g of fiber a day. That’s less than half of the 38 grams a day recommended for men over 50 –but adding fiber to your diet can be simple. Toss a handful of oats into your morning smoothie or cook up your favorite pasta dish using whole wheat pasta.      

  1. Keep it moving  

Your body that is. Regular exercise can benefit your digestion in more ways than one. First, low intensity exercise is linked to higher gut motility (i.e. stool moves through your colon faster i.e.i.e. you poo faster). Why is quicker moving stool a good thing? Because the bacteria that live in your colon breaks down nutrients in your waste, creating byproducts, which have the potential to be harmful, the longer your waste sits in your colon. Exercise has also been linked to a higher diversity of gut bacteria which can mean good things for your digestive system and overall health. Bottom line: staying active helps keep your gut in good shape. Aim for 30 minutes of low or moderate intensity exercise per day.      

  1. Drink up 

The term ‘beer belly’ just got a whole lot sexier thanks to new research that found a link between beer consumption and gut health. Hold our kombucha, please. A study done on male beer drinkers found that those who drank 1 beer a day over a 4-week period had an increase in gut microbiome diversity. That is to say, the beer drinkers had healthier guts than the non-beer drinkers. This result could, in part, be because of the high polyphenol content of beer. Polyphenols are plant sourced nutrients with health benefits, including promoting biodiversity in your gut. But before you make a sloshy toast to your gut health, more research is needed to make any definitive statements about the health benefits of beer. If you’re choosing between a soda and a non-alcoholic beer though… you’re better off grabbing a cold one.  

  1. Meditate  

Keeping your stress levels in check is easier said than done but finding your zen can have a big impact on your digestive health. When you’re stressed (either mentally or physically) your body goes into fight or flight mode, signaling the release of stress hormones that can interfere with the healthy bacteria that reside in your gut. Meditation can help lessen your body’s stress response- keeping your gut bacteria healthy and happy. If you’re part of the 88.2% of men that have never meditated- start with an app like headspace or set a timer for 1 minute and focus on your breathing.  

About Allie    

Allie has a master’s in nutrition science from Framingham State University. She has worked as a Health Educator and Personal Trainer, and has a passion for helping people lead happier, healthier lives.      

Do you have questions about supplements? Reach out to one of our experts, or take Persona’s free nutrition assessment, and learn exactly what you need to take your wellness to the next level 

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.      
This information is not intended as a substitute for the advice provided by your physician or other healthcare professional, or any information contained on or in any product label or packaging. Do not use the information from this article for diagnosing or treating a health problem or disease, or prescribing medication or other treatment. Always speak with your physician or other healthcare professional before taking any medication or nutritional, herbal, or homeopathic supplement, or using any treatment for a health problem. If you have or suspect that you have a medical problem, contact your health care provider promptly. Do not disregard professional medical advice or delay in seeking professional advice because of something you have read in this article.        

References:

  1. Francesca De Filippis, Nicoletta Pellegrini, Lucia Vannini, Ian B Jeffery, Antonietta La Storia, Luca Laghi, Diana I Serrazanetti, Raffaella Di Cagno, Ilario Ferrocino, Camilla Lazzi, Silvia Turroni, Luca Cocolin, Patrizia Brigidi, Erasmo Neviani, Marco Gobbetti, Paul W O’Toole, Danilo Ercolini. High-level adherence to a Mediterranean diet beneficially impacts the gut microbiota and associated metabolome. Gut, 2015; gutjnl-2015-309957 DOI: 10.1136/gutjnl-2015-309957 
  2. Mansour SR, Moustafa MAA, Saad BM, Hamed R, Moustafa AA. Impact of diet on human gut microbiome and disease risk. New Microbes New Infect. 2021 Feb 2;41:100845. doi: 10.1016/j.nmni.2021.100845. PMID: 34035924; PMCID: PMC8138677. 
  3. Quagliani D, Felt-Gunderson P. Closing America’s Fiber Intake Gap: Communication Strategies From a Food and Fiber Summit. Am J Lifestyle Med. 2016 Jul 7;11(1):80-85. doi: 10.1177/1559827615588079. PMID: 30202317; PMCID: PMC6124841. 
  4. Azzouz LL, Sharma S. Physiology, Large Intestine. [Updated 2021 Aug 9]. In: StatPearls [Internet]. Treasure Island (FL): StatPearls Publishing; 2022 Jan-. Available from: https://www.ncbi.nlm.nih.gov/books/NBK507857/ 
  5. Monda V, Villano I, Messina A, Valenzano A, Esposito T, Moscatelli F, Viggiano A, Cibelli G, Chieffi S, Monda M, Messina G. Exercise Modifies the Gut Microbiota with Positive Health Effects. Oxid Med Cell Longev. 2017;2017:3831972. doi: 10.1155/2017/3831972. Epub 2017 Mar 5. PMID: 28357027; PMCID: PMC5357536 
  6. Marques, Cláudia, et al. “Impact of Beer and Nonalcoholic Beer Consumption on the Gut Microbiota: A Randomized, Double-Blind, Controlled Trial.” Journal of Agricultural and Food Chemistry (2022). 
  7. Quesada-Molina M, Muñoz-Garach A, Tinahones FJ, Moreno-Indias I. A New Perspective on the Health Benefits of Moderate Beer Consumption: Involvement of the Gut Microbiota. Metabolites. 2019 Nov 9;9(11):272. doi: 10.3390/metabo9110272. PMID: 31717482; PMCID: PMC6918268. 
  8. Konturek PC, Brzozowski T, Konturek SJ. Stress and the gut: pathophysiology, clinical consequences, diagnostic approach and treatment options. J Physiol Pharmacol. 2011 Dec;62(6):591-9. PMID: 22314561. 
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Glycogen – Your Muscle’s Best Friend

If you’re an endurance athlete, you already know glycogen is your best friend. If you’re just getting into the arena, understanding what glycogen can do for your physical performance will help take you a long way. So, let’s break it down!

What is Glycogen? 

Put simply: glycogen is stored glucose (sugar) – a main source of energy for your body.

Your body stores single glucose molecules by branching them together to form a larger molecule that can later be broken down when energy is needed.

Where does it come from?

When you eat a meal, the carbohydrates in your meal break down into individual glucose molecules and are released into your blood stream. If there’s an immediate need for energy, this glucose is used right then, otherwise your body stores it as glycogen to use later.

Where is it stored?

Glycogen is mainly stored in your muscles and liver, but the amount saved in these cells can vary depending on your diet, activity level and how much energy is burned while resting.

Glycogen kept in muscle is typically used by the muscles themselves – it’s the primary fuel source for skeletal muscle tissue during prolonged strenuous exercise. Think: training for sports like powerlifting, weightlifting or competitive fitness. And those stored in the liver are spread throughout your body, but mainly to your brain and spinal cord.

In general, your body can store up to 100 grams of glycogen in your liver, which is around 400 calories. And about 350 grams in your skeletal muscles, which is about 1600 calories worth.

How does it get used?

Your liver glycogen stores are mainly used to help regulate your blood sugar levels. For example, if you haven’t eaten in a while and your blood sugar is low, the liver says, “I have some energy over here I can break down and share with the blood.”

Glycogen works in the muscles a little differently by providing energy directly for the muscle itself to contract during physical activity.

Glycogen gets used in different capacities depending on intensity of activity

During exercise, your body taps into all its energy sources, including fat and glycogen – but at varying levels. It’ll first prioritize the glycogen saved in your muscle and liver since it’s easier to break down than fat.

When you’re doing intense, aerobic exercises (cardiovascular endurance) where your body transports oxygen to your muscles, quick and easy energy is ideal. And if you’re breaking a sweat longer than two hours, you’ve most likely burned through these stores, so it’ll then access free fatty acids and blood glucose (blood sugar) for energy.

At this time, to generate more glucose, your body will begin gluconeogenesis, the process of converting non-glucose substrates (such as fat and protein) into glucose to be used for energy. This process is anaerobic, meaning it does not use oxygen. But it’s not ideal, as it’s not an efficient pathway and creates less energy.

VO2 max, or maximal oxygen consumption, is the maximum amount of oxygen that your body can use during intense or maximal exercise. This measurement is used to describe cardiovascular fitness and aerobic endurance. The more oxygen you can use during exercise, the more energy you can produce.

When athletes compete at high VO2 percentages, their energy source may become somewhat anaerobic, and they’ll no longer be able to use fat efficiently and will mainly rely on glycogen and blood glucose as energy sources.

Diets low in carbohydrates will deplete liver and muscle glycogen stores fast, so including enough is beneficial to support your exercise.

If you’re an athlete, to ensure adequate glycogen stores, it’s recommended to consume:

  • At least 300-400 grams of carbohydrates per day during training and leading up to an event.
  • On event day, you should consume a meal of 150-300 grams of carbohydrates around 3-4 hours before competition.
  • About 60-120 grams of a carbohydrate snack an hour before competition.
  • And around 50 grams of carbohydrate immediately before competition.
  • During exercise, athletes should consume at least 30-60 grams of carbohydrate per hour, ideally consumed in smaller amounts every 10-15 minutes throughout competition as well as training to avoid depletion and to maximize performance.

How do I replenish glycogen after a workout?

After an intense session, replenishing glycogen stores is essential for tissue repair, initial recovery and also helps you bounce back for the next workout. Glycogen synthesis is a somewhat slow process, so to maximize this, a carbohydrate supplement immediately after exercise with protein is a good practice. A good rule of thumb is to consume 4 grams of carbohydrates to 1 gram of protein. Try chocolate milk or a banana and peanut butter, there’s a reason you always see these snacks at the end of races!

Do you have questions about supplements? Reach out to one of our experts, or take Persona’s free nutrition assessment, and learn exactly what you need to take your wellness to the next level.    

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.     

This information is not intended as a substitute for the advice provided by your physician or other healthcare professional, or any information contained on or in any product label or packaging. Do not use the information from this article for diagnosing or treating a health problem or disease, or prescribing medication or other treatment. Always speak with your physician or other healthcare professional before taking any medication or nutritional, herbal, or homeopathic supplement, or using any treatment for a health problem. If you have or suspect that you have a medical problem, contact your health care provider promptly. Do not disregard professional medical advice or delay in seeking professional advice because of something you have read in this article.       

Sources

  1. Alghannam A, Gonzalez J, Betts J. Restoration of Muscle Glycogen and Functional Capacity: Role of Post-Exercise Carbohydrate and Protein Co-Ingestion. MDPI. http://www.mdpi.com/2072-6643/10/2/253/htm. Published February 23, 2018. Accessed May 30, 2018.
  2. Berg JM, Tymoczko JL, Stryer L. Fuel Choice During Exercise Is Determined by Intensity and Duration of Activity. Biochemistry. https://www.ncbi.nlm.nih.gov/books/NBK22417/. Published 2002. Accessed May 30, 2018
  3. Berg JM. Glycogen Metabolism. Advances in pediatrics. https://www.ncbi.nlm.nih.gov/books/NBK21190/. Published January 1, 1970. Accessed May 30, 2018.
  4. Ivy JL. Muscle Glycogen Synthesis Before and After Exercise. Sports Medicine. 1991;11(1):6-19. doi:10.2165/00007256-199111010-00002.
  5. Ivy JL. Regulation of Muscle Glycogen Repletion, Muscle Protein Synthesis and Repair Following Exercise. Journal Sports Science Medicine . 2004;3(3):131-1385. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3905295/. Accessed May 30, 2018.
  6. McCulloch D. How Our Bodies Turn Food Into Energy. How Our Bodies Turn Food Into Energy. https://wa.kaiserpermanente.org/healthAndWellness?item=/common/healthAndWellness/conditions/diabetes/foodProcess.html. Published March 1, 2014. Accessed May 30, 2018.
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4 important B-vitamins for brain health  

Regardless of your age or life stage- nurturing your brain is essential. And while many factors play an important role in your brain health, like quality sleep, exercise and managing stress, proper nutrition can also have a major impact. Here’s 4 B-vitamins that play a vital role in ensuring a healthy brain: folate, vitamin B12, riboflavin, and thiamine.  

But first, what are B-vitamins? 

B-vitamins are a family of 8 vitamins that play many critical roles in your body, including energy metabolism, blood cell formation – and you guessed it – proper brain function.1 They’re water-soluble, meaning any B-vitamins that your body does not need immediately, get excreted in your pee. Since your body does not have any B-vitamin reserves to dip into, it’s important to meet your daily needs through diet or supplements. 

1. Folate (folic acid) – vitamin B9 

Folate, also known as vitamin B9, is essential for preserving brain health. It’s a key building block for neurotransmitters – brain chemicals like dopamine and serotonin which impact your mood and memory.2,3 Low levels of folate can lead to increased irritability, brain fog and fatigue. Keep those blah days at bay by piling your plate with folate rich foods including leafy greens, fruits, eggs, beans and nuts. Taking a folate supplement may be necessary if you have certain digestive disorders, are deficient, or are pregnant or breastfeeding. When shopping for a supplement- you’ll likely see folate listed in its synthetic form- folic acid. Don’t let the word ‘synthetic’ deter you. Folic acid is a well absorbed, acceptable form of folate.*    

2. Cobalamin – vitamin B12 

Of all the B vitamins to support brain health, vitamin B12 is probably the most well-known. This celebrity vitamin helps produce red blood cells that carry much needed oxygen to your brain. Vitamin B12, like its partner in crime folate, is also needed to churn out those “happy” chemicals that impact your mood.5 Good sources of vitamin B12 are beef, clams, salmon, and eggs. If you’re on a strict vegetarian or vegan diet, adding nutritional yeast or a B12 supplement can help ensure you’re getting enough.* 

3. Riboflavin – vitamin B2 

You may already be familiar with the eye-promoting benefits of riboflavin, but it also plays a role in keeping your brain healthy. Riboflavin assists enzymes in your cells to carry out important brain functions and helps keep your brain chemicals in check.6 Riboflavin may also help combat mild headaches and discomfort, which are thought to be caused by imbalances in brain chemicals, though more research is needed.4 Riboflavin can be found in beef, milk, almonds, eggs, and fortified oats.*  

4. Thiamine – vitamin B1 

Thiamine is vital for keeping up your mental strength and mood. It plays an incredibly important role in converting nutrients into energy for your brain cells to work properly. While 94% of people get enough thiamine in their diet- confusion and short-term memory loss are often the first signs of deficiency.7  Pork chops, mussels, tuna, black beans, and acorn squash are great sources of thiamine.*  

About Author  

Natalie is a nutritionist with a Bachelor’s in Nutrition and Dietetics from the University of North Florida. Natalie believes that proper nutrition doesn’t have to be complicated and is determined to help others reach their health goals. 

Do you have questions about supplements? Reach out to one of our experts, or take Persona’s free nutrition assessment, and learn exactly what you need to take your wellness to the next level.     

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.      
This information is not intended as a substitute for the advice provided by your physician or other healthcare professional, or any information contained on or in any product label or packaging. Do not use the information from this article for diagnosing or treating a health problem or disease, or prescribing medication or other treatment. Always speak with your physician or other healthcare professional before taking any medication or nutritional, herbal, or homeopathic supplement, or using any treatment for a health problem. If you have or suspect that you have a medical problem, contact your health care provider promptly. Do not disregard professional medical advice or delay in seeking professional advice because of something you have read in this article.        

References:

  1. Kennedy DO. B Vitamins and the Brain: Mechanisms, Dose and Efficacy–A Review. Nutrients. 2016 Jan 27;8(2):68. doi: 10.3390/nu8020068. PMID: 26828517; PMCID: PMC4772032.
  2. Ma, F., Wu, T., Zhao, J. et al. Folic acid supplementation improves cognitive function by reducing the levels of peripheral inflammatory cytokines in elderly Chinese subjects with MCI. Sci Rep 6, 37486 (2016). https://doi.org/10.1038/srep37486
  3. Miller AL. The methylation, neurotransmitter, and antioxidant connections between folate and depression. Altern Med Rev. 2008 Sep;13(3):216-26. PMID: 18950248.
  4. Soh Y, Lee DH, Won CW. Association between Vitamin B12 levels and cognitive function in the elderly Korean population. Medicine (Baltimore). 2020 Jul 24;99(30):e doi: 10.1097/MD.0000000000021371. PMID: 32791746; PMCID: PMC7387066.
  5. Marashly ET, Bohlega Riboflavin Has Neuroprotective Potential: Focus on Parkinson’s Disease and Migraine. Front Neurol. 2017 Jul 20;8:333. doi: 10.3389/fneur.2017.00333. PMID: 28775706; PMCID: PMC5517396.
  6.  Thompson DF, Saluja HS. Prophylaxis of migraine headaches with riboflavin: A systematic review. J Clin Pharm Ther. 2017 Aug;42(4):394-403. doi: 10.1111/jcpt.12548. Epub 2017 May 8. PMID: 28485121.
  7. Valizadeh M, Valizadeh N. Obsessive compulsive disorder as early manifestation of B12 deficiency. Indian J Psychol Med. 2011 Jul;33(2):203-4. doi: 10.4103/0253-7176.92051. PMID: 22345852; PMCID: PMC3271502.
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5 best supplements for men 

Whether you consider yourself at the pinnacle of health or a work in progress, you may be searching for ways to keep your body at its best. While eating balanced meals, exercising and managing your stress are always the best ways to support your health, supplements can also lend a helping hand. In this article, we’ve rounded up the top supplements for men’s health.  

1) Ashwagandha  

If you’re like most men, the hustle of daily life can occasionally leave you feeling worn down and stressed out. Ashwagandha, a type of herb, can help you keep your cool when life is anything but. By keeping your stress hormones in check, ashwagandha may help combat some of the fatigue and restlessness that accompany stress. And while we usually think of our mental load when it comes to stress, ashwagandha may actually help with physical stress as well. Its use has been linked to benefits in muscle strength and workout recovery. So, whether your grind is at work or in your workout, ashwagandha might be your perfect match.      

2) Omega-3 

If fish is not making a regular appearance on your plate, consider adding an omega-3 supplement to your vitamin cabinet. Omega-3 is an essential fatty acid found in fish, nuts and seed oils that plays a vital role in maintaining your heart, brain and eyes. But despite all its accolades, two-thirds of adults aren’t getting enough. Look for a supplement that contains DHA and EPA, the specific type of omega-3 fatty acids that most of our diets are missing.    

3) Vitamin C 

Ever been accused of having the ‘man flu’? There may be some truth to it. Thanks to differences in hormones and genetics, men’s immune systems work differently from women’s. Some studies have shown that men may actually be more susceptible to certain infections. Regardless of your sex chromosomes, supporting your immune system is a no-brainer. Vitamin C helps your body repair tissue, form collagen and ward off infection. While mega-doses won’t give your immune system any superpowers, a vitamin C supplement can help keep you covered in times when your diet isn’t up to snuff. 

4) Calcium  

There’s a reason your mom used to nag you about drinking milk. It’s essential for strong bones. But your need for calcium doesn’t stop just when you finish growing. As we age, our bones naturally lose their density. A lack of calcium can accelerate this density loss and increase the risk for fractures and breakage. As vital as this mineral is, a whopping 39% of adults don’t get enough of it from their diet. Adding a calcium supplement to your routine can help fill in those gaps (you know…for days when you forget to drink your milk).  

5) Vitamin D  

Like Maverick and Goose, Vitamin D and calcium go hand in hand. Yet vitamin D is good for more than just strong bones. You need it for proper immune functioning, muscle strength and the regulation of hormones. In fact, vitamin D status has been linked to performance in sports and: Pssttt….not getting enough may keep you from crushing leg day (because you never skip leg day…right?). Since vitamin D isn’t found in many foods, most of us get the bulk of our vitamin D from the sun. But soaking in those rays doesn’t always mean you’re soaking in vitamin D. If you live above the 34th latitude (anywhere north of San Francisco and Pittsburg), you’ll have trouble getting enough vitamin D between October and March, when the sun’s rays are weaker. If you’re a northern dweller, consider adding a vitamin D supplement to your winter survival kit.      

About Allie    

Allie has a master’s in nutrition science from Framingham State University. She has worked as a Health Educator and Personal Trainer, and has a passion for helping people lead happier, healthier lives.       

Do you have questions about supplements? Reach out to one of our experts, or take Persona’s free nutrition assessment, and learn exactly what you need to take your wellness to the next level.       

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.         
This information is not intended as a substitute for the advice provided by your physician or other healthcare professional, or any information contained on or in any product label or packaging. Do not use the information from this article for diagnosing or treating a health problem or disease, or prescribing medication or other treatment. Always speak with your physician or other healthcare professional before taking any medication or nutritional, herbal, or homeopathic supplement, or using any treatment for a health problem. If you have or suspect that you have a medical problem, contact your health care provider promptly. Do not disregard professional medical advice or delay in seeking professional advice because of something you have read in this article.     

References:

  1. Wankhede S, Langade D, et all. Examining the effects of Withania somnifera supplementation on muscle strength and recovery: a randomized controlled trial. 2015 Nov; 12:43. doi: 10.1186/s12970-015-0104-9. PMID 26609282 
  2. Murphy RA, Devarshi PP, Ekimura S, et al. Long-chain omega-3 fatty acid serum concentrations across life stages in the USA: an analysis of NHANES 2011–2012. BMJ Open 2021;11:e043301. doi: 10.1136/bmjopen-2020-043301  
  3. Klein, Sabra L., and Katie L. Flanagan. “Sex differences in immune responses.” Nature Reviews Immunology 16.10 (2016): 626-638. 
  4. Książek A, Zagrodna A, Słowińska-Lisowska M. Vitamin D, Skeletal Muscle Function and Athletic Performance in Athletes—A Narrative Review. Nutrients. 2019; 11(8):1800. https://doi.org/10.3390/nu11081800 
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6 foods to support your child’s immune system 

It’s back-to-school season!  

A new school year is exciting for most families, except for one nasty detail: colds. Thanks to a perfect storm of cooler weather, tightly packed kids and shared school supplies, classrooms are a sniffly hotbed of germs—chief among them the common cold, the main reason that students miss class each year.1 Luckily there are things you can do to protect your little ones as they head back to class. Aside from the obvious—handwashing, coughing into their elbow, not sharing food—you can also reinforce their defenses through diet. Here are 6 foods you can add to your child’s diet to support a healthy immune system.  

1. Kefir: The probiotic you’ve never heard of 

If you’ve never heard of Kefir, consider it your new replacement for Go-Gurt. Kefir is fermented milk—a little runnier than yogurt—that comes packed with a slew of healthy ingredients like good fats, protein, calcium and vitamin D. It’s also full of probiotics, friendly living microbes that support your child’s digestion. How does that help them ward off the sniffles? About 70% of your child’s immune system is in their gut. By sending in millions of tiny reinforcements, probiotic foods like Kefir shore up their defenses against nasty invaders. Kefir comes in a variety of flavors and is easy to serve with fresh fruit and granola for a healthy breakfast. 

2. Red bell peppers: a surprising source of C 

This one might be surprising, but red bell peppers are one of the best sources of vitamin C, packing more than twice the punch of oranges.2, Vitamin C is incredibly important for your immune system: It helps your body produce white blood cells called lymphocytes and phagocytes, that fight harmful germs and infections. What’s more, red bell peppers also contain 75% of your recommended daily value of vitamin A—another vital nutrient that helps your immune system ward off germs. Red bell peppers are great roasted, stuffed, tossed in a salad or served up as sticks with hummus—a great lunch box addition. 

3. Berries: favorite of kids, bane of free radicals 

With their vibrant colors, kid-approved sweetness and good-for-you ingredients, berries have earned their place as one best superfoods out there. They’re rich in antioxidants that combat free radicals—nasty natural substances that can damage cells and cause harm in large amounts. They also have anti-viral and anti-bacterial properties that can help keep colds at bay.4 So snag some berries and add them to your child’s yogurt, mix them with nuts or serve them plain! 

4. Garlic: keep colds—and vampires—at bay 

A favorite among parents—but not always among kids – garlic is a powerful immune support food that has been used in medicine for centuries. One of its main compounds, allicin has strong antibacterial, antiseptic and antifungal properties that help keep your kid’s immune system strong. The sulfur in allicin—the source of its potent smell—can make garlic tough to take by itself, but it’s also an amazing flavor enhancer for almost any dish. Toss it into family meals like soups, stir-fries, pastas and more to give your kids healthy helper they’ll love. 

5. Eggs: Lay on the Vitamin D 

Start your kid’s morning with a breakfast staple that helps their immune system too. Eggs are one of the few foods that naturally have vitamin D, an essential vitamin that encourages your body to produce immune cells. They’re also a tasty source of protein, vitamin A, vitamin B12 and selenium, all vital nutrients that play a part in immune health. Plus, eggs are versatile and easy to cook, giving you dozens of delicious ways to sneak them into your kids’ diet. 

6. Nuts: Crazy good for your immune cells 

Enjoy them roasted, candied, in trail mix or crumbled—nuts like almonds, cashews and walnuts are one of the best snacks for your kids in cold season. They’re packed with vitamin E, selenium and manganese, a powerful trio that promotes the production of natural killer cells, a type of immune cell that helps your body fight intruders. Nuts are also rich in antioxidants to promote a healthy inflammatory response and fend off harmful free radicals.   

About Gabby     

Gabby is a nutritionist with a master’s degree in strategic communications. She loves using her nutrition-fluency with storytelling to encourage positive change. Before Persona, she worked at a mental health clinic helping clients manage stress, anxiety and other mental health issues through diet.    

Do you have questions about supplements? Reach out to one of our experts, or take Persona’s free nutrition assessment, and learn exactly what you need to take your wellness to the next level.    

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.       
This information is not intended as a substitute for the advice provided by your physician or other healthcare professional, or any information contained on or in any product label or packaging. Do not use the information from this article for diagnosing or treating a health problem or disease, or prescribing medication or other treatment. Always speak with your physician or other healthcare professional before taking any medication or nutritional, herbal, or homeopathic supplement, or using any treatment for a health problem. If you have or suspect that you have a medical problem, contact your health care provider promptly. Do not disregard professional medical advice or delay in seeking professional advice because of something you have read in this article.       

Sources:

  1. Common Colds: Protect Yourself and Others. Centers for Disease Control and Prevention. https://www.cdc.gov/features/rhinoviruses/index.html. Updated February 12, 2018. 
  2. Peppers, sweet, red, raw Nutrition Facts & Calories. Self Nutrition Data. https://nutritiondata.self.com/facts/vegetables-and-vegetable-products/2896/2
  3. Oranges, raw, all commercial varieties Nutrition Facts & Calories. Self Nutrition Data. https://nutritiondata.self.com/facts/fruits-and-fruit-juices/1966/2
  4. Fact Sheets. Berry Health Benefits Network Oregon State University. http://berryhealth.fst.oregonstate.edu/health_healing/fact_sheets/
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5 ways to become a morning person 

Dappled sunlight, a fresh morning breeze, a peaceful quiet. Early mornings sound dreamy—right up until you’re faced with the reality of prying yourself out of a warm cozy bed. Whether you’re a night owl with a 9-5 or a parent trying to steal a bit of quiet time, you may be looking for ways to make those AM wakeups a little more bearable. Luckily, we’ve got a few tips and tricks to help you rise and shine.    

1) Skip the snooze 

Ever set your alarm for an ambitious wake-up time only to find yourself hitting the snooze button once or twice (or five times)? The snooze cycle is tempting, but the fragmented sleep you’re getting in between alarms will likely leave you feeling groggier. Instead, set realistic wake-up times and leave your phone out of arm’s reach. You’ll get a lot more from that last hour of sleep.   

2) Let the light in  

Morning rays are one of the most powerful wakeup cues. Natural light releases a cocktail of energizing hormones including dopamine and cortisol. Just as these wakeup hormones are on the rise, sunlight also prompts your body to stop producing the sleep hormone melatonin. So to kickstart your body first thing, open your shades, take a walk around the block, or find a sunny spot in your home to soak in the morning sun. If you’re up before sunrise (looking at you, Daylight Savings), consider investing in a therapy lamp that’s designed to mimic natural light.  

3) Make a ritual 

In the same way a nightly routine helps your body wind down, a morning routine can help promote wakefulness. You want it to be something you can replicate each day, so start small. Choose activities that involve mindfulness or movement that can help boost your energy and prepare you for the day.  

Your morning routine could be as simple as making a cup of coffee and going for a brisk walk or taking 5 minutes to stretch before you brush your teeth. Whatever you decide to include in your routine, make sure it’s an activity you enjoy—you might even start looking forward to those early mornings! 

4) Set the temp on a timer 

Nothing like snuggling under some warm blankets when there’s a chill in the air, right? While a cooler room makes for a more restful sleep, turning down the temp too much can make it harder to peel yourself out of bed in the mornings. Our body temperatures also tend to be lower in the morning, leaving you more likely to wake up cold.  

Set your thermostat on a timer so that the room warms up around the same time you plan to get out of bed. If you don’t have a fancy thermostat, consider filling a thermos with hot water before you go to bed. Keep it on your nightstand so you can wake up, warm up and part ways with your comforter.  

5) Keep it consistent  

Commit to waking up and going to bed at the same time every day. It seems trivial, but it can make a big difference in how you feel in the morning (and how easily you’ll be able to fall asleep at night). Your body has an internal clock, called your circadian rhythm, that follows a ~24-hour cycle and determines when you feel drowsy and wakeful. Melatonin production revs up about 14 hours after you wake. So, rising at the same time each day will help you fall asleep at the same time every night. This will ensure you get adequate zzz’s so you can wake feeling rested.   

About Allie   

Allie has a master’s in nutrition science from Framingham State University. She has worked as a Health Educator and Personal Trainer, and has a passion for helping people lead happier, healthier lives.      

Do you have questions about supplements? Reach out to one of our experts, or take Persona’s free nutrition assessment, and learn exactly what you need to take your wellness to the next level.        

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.        

This information is not intended as a substitute for the advice provided by your physician or other healthcare professional, or any information contained on or in any product label or packaging. Do not use the information from this article for diagnosing or treating a health problem or disease, or prescribing medication or other treatment. Always speak with your physician or other healthcare professional before taking any medication or nutritional, herbal, or homeopathic supplement, or using any treatment for a health problem. If you have or suspect that you have a medical problem, contact your health care provider promptly. Do not disregard professional medical advice or delay in seeking professional advice because of something you have read in this article.        

References:

  1. Sleep and Disease Risk. Harvard University.http://healthysleep.med.harvard.edu/healthy/matters/consequences/sleep-and-disease-risk. Reviewed December 18, 2007. Accessed September 14, 2018. 
  2. Short Sleep Duration Among US Adults. Centers for Disease Control and Prevention. https://www.cdc.gov/sleep/data_statistics.html. Reviewed May 2, 2017. Accessed September 14, 2018. 
  3. National Sleep Foundation. https://www.sleepfoundation.org/sleep-topics/napping. Accessed September 14, 2018. 
  4. Napping may not be such a no-no. Harvard Health. https://www.health.harvard.edu/newsletter_article/napping-may-not-be-such-a-no-no. Published November 2009. Accessed September 14, 2018. 
  5. Scary Ways Technology Affects Your Sleep. org. https://sleep.org/articles/ways-technology-affects-sleep/. Accessed September 14, 2018. 
  6. Sheikh K. Most Adults Spend More Time on Their Digital Devices Than They Think. Scientific American. https://www.scientificamerican.com/article/most-adults-spend-more-time-on-their-digital-devices-than-they-think/. Published March 1, 2017. Accessed September 14, 2018. 
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8 tips for staying healthy on a college campus 

Between classes, exams, parties and a host of new responsibilities, finding time for your health in college can seem impossible. But even with all the new stresses and obligations, keeping healthy habits doesn’t have to be hard. So grab your notebooks (read: laptops) and get ready to take notes, because here are 8 tips to keep you healthy this semester. 

  1. Choose nutrient-rich foods

With a full day ahead, it’s easy to grab a cup of coffee on your way out the door and call it breakfast – and the same might even go for lunch. It might seem like saving this time will make you more productive, but in reality, skipping meals impacts your mental clarity – and gets in the way of getting things done. 

Or maybe it’s the opposite: College life offers a lot of eating options, and it can be tempting to indulge in the dining hall’s all-you-can eat buffet, skipping fresh fruits and veggies in favor of fatty processed foods, but this can make you sluggish and lead to unwanted weight gain. Prioritizing a balanced diet packed with fruits, vegetables, whole grains and lean meats can help keep your mood up and your brain sharp so you can power through that study guide.  

  1. Guzzle water and carry a refillable bottle

In college, three key beverages can easily become staples in your diet: coffee, energy drinks and alcohol. While powering through on sugar and caffeine might seem like a good option, leaning too hard on these drinks can lead to bad habits and long-term health issues. A better solution? Water. It seems simple, but it’s essential to health, and so many of us don’t drink enough. Water cleanses your body and transports nutrients to your cells for energy. It will also improve your skin, boost your concentration, and keep you from overeating. Aim to drink about half a fluid ounce for every pound of body weight each day. If water is a struggle for you, try carrying your water bottle with you everywhere you go; it’s the easiest way to make it a habit. 

  1. Remember to sleep

If sleep is scarce for you, it’s time to prioritize your zzz’s. You might feel the need to pull regular all-nighters, but lack of sleep can lead to brain fog, making it harder to concentrate on your studies. Sleep allows your body to rest and restore, helping improve your productivity the next day. Aim to get at least 7 hours of sleep each night. If there are nights that you do stay up late, try to schedule a 20-minute catnap in your breaks to help refresh your mind. 

  1. Exercise and enjoy

Staying active in college can lower your stress levels, improve your mood, increase energy and strengthen your heart. You might think you need to pencil in a one-hour sweat session every day to get all the benefits, but that’s not true. Just keep moving and stretching as much as possible: Go on a run around campus, hit the gym with your friends or even join a club to stay motivated.  

  1. Keep healthy dorm snacks on hand

That sleeve of cookies might give you a quick spike in energy, but it won’t last long. Sugar crashes can wreak havoc on your body—leading to poor mood and making it harder to focus. Rather than reaching for sugary, calorie-laden snacks, keep nutritious options on hand. Stashing fruit, nuts or granola in your bag or dorm room will give you longer-lasting energy and is better for your health. 

  1. Practice good hygiene

Between classes, study groups, dorm rooms and parties, you’re continuously in close contact with hundreds of your peers, making it easy to catch a cold. If you don’t want sickness to keep you out of class, one of the best things you can do is to wash your hands regularly. Just think about all the germ-infested things you touch daily (…err, maybe don’t think about it too hard!). Wash your hands often and carry a bottle of hand sanitizer in your bag for the times when you can’t get to soap and water. 

  1. Don’t forget self-care

College is stressful, but it’s also a time for fun and finding yourself—so make the most of it! Make time for the things you enjoy and commit to a self-care routine. There’s enough time to pack in work and play, so slather on a face mask, run a bubble bath and watch your favorite TV show! 

  1. Fill gaps with supplements 

Sometimes, even if we try to do everything right, we can use a little more help. Supplements can help fill nutritional gaps and support your body to function optimally. But remember: they should be used to complement a healthy diet and lifestyle—not replace it. 

About Gabby     

Gabby is a nutritionist with a master’s degree in strategic communications. She loves using her nutrition-fluency with storytelling to encourage positive change. Before Persona, she worked at a mental health clinic helping clients manage stress, anxiety and other mental health issues through diet.    

Do you have questions about supplements? Reach out to one of our experts, or take Persona’s free nutrition assessment, and learn exactly what you need to take your wellness to the next level.        

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.        
This information is not intended as a substitute for the advice provided by your physician or other healthcare professional, or any information contained on or in any product label or packaging. Do not use the information from this article for diagnosing or treating a health problem or disease, or prescribing medication or other treatment. Always speak with your physician or other healthcare professional before taking any medication or nutritional, herbal, or homeopathic supplement, or using any treatment for a health problem. If you have or suspect that you have a medical problem, contact your health care provider promptly. Do not disregard professional medical advice or delay in seeking professional advice because of something you have read in this article.    
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5 foods to boost your mood 

It’s normal for the occasional lousy mood to leave you elbow deep in a bag of chips (no judgement here). When we’re feeling sour, it’s natural to reach for sweets, a salty snack or some other comfort food. But while these tasty treats might help you fight off a case of the hangry-s, they don’t do a lot for your long-term happiness. Luckily, there are certain foods that can help you keep those blahs at bay for the long haul. If you’re done with that post-donut downswing, this is a list you’re going to want to keep on lock.  

1) Oatmeal  

Looking to start your morning with a little pep in your step? Oatmeal delivers a one-two punch to keep your mental health in check. It’s chock full of l-tryptophan, an amino acid your body uses to make serotonin, your brain’s feel-good hormone. It also contains a hearty dose of fiber, which is linked to a healthy gut. And you know the classic saying: happy gut, happy life, right? Having healthy bacteria in your gut may leave you less likely to have certain mood-related disorders.  

2) Red Peppers 

Roasted, stuffed, or chopped up in a stir fry, this tasty veggie is a total crowd pleaser—and not just because it can be tossed into basically any dish. Thanks to their high vitamin C content, red peppers may help give your mood a little lift. While the particulars aren’t well understood, your brain uses vitamin C for many biological processes, and it’s been linked to quicker recovery from mental stress and a positive mood.    

3) Blackberries  

That summer blackberry crumble is doing more than satisfying your sweet tooth. Blackberries are rich in antioxidants like anthocyanins and flavanols that play a role in mood regulation. High intake of berries has been associated with a positive effect on mood and may even play a role in working memory. Add some berries to your yogurt or try throwing frozen berries in a smoothie.    

4) Salmon  

Salmon is a great source of vitamin D, a hormone-like vitamin that plays a role in mood regulation. One palm-sized filet of farmed Atlantic salmon (about 3.5 oz) contains roughly 66% of your daily needs. While eating vitamin D-rich foods, like salmon, isn’t going to give you an instant bump, getting your daily dose has been associated with a reducing negative moods in some people.  

5) Jerusalem Artichokes 

This nutty, creamy root vegetable makes an excellent mash that might even bring a smile to your face—literally! Jerusalem Artichokes contain inulin, a type of fiber that works like food for the healthy bacteria in your gut. Unlike other nutrients that work over a longer period of time to support a positive mood, inulin may help provide an instant mood lift.  

About Allie    

Allie has a master’s in nutrition science from Framingham State University. She has worked as a Health Educator and Personal Trainer, and has a passion for helping people lead happier, healthier lives.       

Do you have questions about supplements? Reach out to one of our experts, or take Persona’s free nutrition assessment, and learn exactly what you need to take your wellness to the next level.      

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.       
This information is not intended as a substitute for the advice provided by your physician or other healthcare professional, or any information contained on or in any product label or packaging. Do not use the information from this article for diagnosing or treating a health problem or disease, or prescribing medication or other treatment. Always speak with your physician or other healthcare professional before taking any medication or nutritional, herbal, or homeopathic supplement, or using any treatment for a health problem. If you have or suspect that you have a medical problem, contact your health care provider promptly. Do not disregard professional medical advice or delay in seeking professional advice because of something you have read in this article.     

Sources:

  1. Nogal, Ana, Ana M. Valdes, and Cristina Menni. “The role of short-chain fatty acids in the interplay between gut microbiota and diet in cardio-metabolic health.” Gut microbes 13.1 (2021): 1897212. 
  2. Forssten, Sofia D., et al. “One Giant Leap from Mouse to Man: The Microbiota–Gut–Brain Axis in Mood Disorders and Translational Challenges Moving towards Human Clinical Trials.” Nutrients 14.3 (2022): 568. 
  3. Moritz, Bettina, et al. “The role of vitamin C in stress-related disorders.” The Journal of Nutritional Biochemistry 85 (2020): 108459. 
  4. Bakoyiannis, Ioannis, et al. “Phytochemicals and cognitive health: Are flavonoids doing the trick?.” Biomedicine & Pharmacotherapy 109 (2019): 1488-1497. 
  5. Cheng, Ying‐Chih, Yu‐Chen Huang, and Wei‐Lieh Huang. “The effect of vitamin D supplement on negative emotions: A systematic review and meta‐analysis.” Depression and anxiety 37.6 (2020): 549-564. 
  6. Smith, Andrew P., David Sutherland, and Paul Hewlett. “An investigation of the acute effects of oligofructose-enriched inulin on subjective wellbeing, mood and cognitive performance.” Nutrients 7.11 (2015): 8887-8896. 
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5 surprising benefits of omega-3

From the beating of your heart to the buzzing of your brain to the building of bulging muscles, omega-3 plays a starring role in functions throughout your body. But despite the importance of this celebrity nutrient, more than two-thirds of adults aren’t getting enough. So just what can omega-3 do for you? And how do you make sure you don’t miss out? We dove into the science and endured the fish burps to get you some straight answers (hint: if dewy skin is on your agenda, you’re going to want to keep reading).  

What exactly is omega-3? 

Omega-3 is a type of healthy fat known as an unsaturated fat. It’s also an essential nutrient, meaning you can only get it through diet—mainly seed oils and fatty fish—because your body can’t make it from scratch. There are several kinds of omega-3, but only three that come with health benefits: DHA, EPA and ALA. These three omega amigos work hand-in-hand to help your body in five key ways: 

1) Heart Health  

Omega-3’s are a staple of a heart-healthy diet. And for good reason. Diets high in fish—a rich source of omega-3—have been linked to a lower risk of heart disease, the number one cause of death in the United States. Researchers believe this comes from the role omega-3 plays in increasing good cholesterol and decreasing artery-clogging fats called triglycerides. In other words, it seems to balance your body chemistry in a way that helps keep your blood vessels clear. Got your heart set on adding more seafood to your diet? Skip the fried stuff and opt for heart-friendly broiled, grilled or baked preparations.    

2) Brain power  

Nothing says healthy breakfast like eggs and… a tuna sandwich? Hear us out. Omega-3 is excellent brain fuel. It’s found throughout your brain cells, and low levels in the blood have been linked to challenges with learning and memory. Omega-3 intake may even influence the structure of your brain. Diets high in fish have been linked to higher levels of gray matter—the part of the brain that is involved with executive function. While scarfing down seafood isn’t necessarily going to make you smarter, getting enough omega-3 in your diet can help keep your brain in tip top shape.   

3) Smoother skin  

Is omega-3 the secret to glowing skin? It just might be. Omega-3 boasts photoprotective properties, meaning it might help protect your skin against sun damage. Since repeated sun exposure can breakdown collagen and lead to premature wrinkles and fine lines, any amount of sun protection is a huge win when it comes to maintaining a youthful glow. What’s more? Omega-3 can influence your skin’s hydration and support your skin barrier, making it one of the most beautifying nutrients that you can put on your plate (or in your face mask).   

4) Muscle recovery  

If you’re a regular gym rat or a trail junky you know how important it is to recovery from a workout. Omega-3 plays a role in your body’s ability to recover after a workout. During exercise, your muscles get tiny microscopic tears that need to be repaired later. The continual breakdown and repair of your muscle tissue is what leads to muscle growth. Although the jury is still out, omega-3 may help your muscles recover faster and even reduce normal muscle soreness after exercise. Keep your training on track by eating seafood 2x per week.     

5) Prenatal health 

Omega-3, specifically DHA, is key for a developing brain. The need starts during pregnancy and continues throughout your little one’s childhood. It’s so important, in fact, that women’s bodies have developed a special way to make sure a developing fetus is getting enough. Under normal circumstances, our bodies can make small amounts of DHA from another type of omega-3 fatty acid called ALA. During pregnancy, this process becomes even more efficient, giving the baby an extra boost. So, while it’s critical to eat sources of DHA throughout pregnancy, your body has an amazing way to fill in some gaps.    

How do you get omega-3 from your diet? 

So how can you cash in on the perks of this essential nutrient? Cook with seed oils like flax or olive oil for a good source of ALA. To cover your DHA and EPA needs, try eating seafood (think: oily fish like cod, tuna and haddock) at least two times per week. If seafood isn’t your thing- a supplement like krill, fish or algal oil might help fill the gaps. 

Check out next: Digestion 101: everything you need to know from a nutritionist

About Allie   

Allie has a master’s in nutrition science from Framingham State University. She has worked as a Health Educator and Personal Trainer, and has a passion for helping people lead happier, healthier lives.      

Do you have questions about supplements? Reach out to one of our experts, or take Persona’s free nutrition assessment, and learn exactly what you need to take your wellness to the next level.     

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.      

This information is not intended as a substitute for the advice provided by your physician or other healthcare professional, or any information contained on or in any product label or packaging. Do not use the information from this article for diagnosing or treating a health problem or disease, or prescribing medication or other treatment. Always speak with your physician or other healthcare professional before taking any medication or nutritional, herbal, or homeopathic supplement, or using any treatment for a health problem. If you have or suspect that you have a medical problem, contact your health care provider promptly. Do not disregard professional medical advice or delay in seeking professional advice because of something you have read in this article.    

  

References:

  1. Murphy RA, Devarshi PP, Ekimura S, et al. Long-chain omega-3 fatty acid serum concentrations across life stages in the USA: an analysis of NHANES 2011–2012. BMJ Open 2021;11:e043301. doi: 10.1136/bmjopen-2020-043301  
  2. Jiang, Lan, et al. “Intake of fish and marine n-3 polyunsaturated fatty acids and risk of cardiovascular disease mortality: A meta-analysis of prospective cohort studies.” Nutrients 13.7 (2021): 2342. 
  3. Händel, Mina Nicole, et al. “Efficacy and Safety of Polyunsaturated Fatty Acids Supplementation in the Treatment of Attention Deficit Hyperactivity Disorder (ADHD) in Children and Adolescents: A Systematic Review and Meta-Analysis of Clinical Trials.” Nutrients 13.4 (2021): 1226. 
  4. Macaron T, Virecoulon G, Bowman G, Sinclair A, et al. Associations of Omega-3 fatty acids with brain morphology and volume in cognitively healthy older adults: A narrative review. Ageing Research Reviews. 2021 Volume 67. https://doi.org/10.1016/j.arr.2021.101300. 
  5. Eagle A, Chaddha A. Omega-3 Fatty Acids and Heart Health. Circulation. 2015 Dec 132(22):350-352. https://doi.org/10.1161/CIRCULATIONAHA.114.015176 
  6. Pilkington, S. M., Watson, R. E. B., Nicolaou, A., & Rhodes, L. E. (2011). Omega‐3 polyunsaturated fatty acids: photoprotective macronutrients. Experimental dermatology, 20(7), 537-543. 
  7. Jeromson S, Gallagher IJ, Galloway SD, Hamilton DL. Omega-3 Fatty Acids and Skeletal Muscle Health. Mar Drugs. 2015 Nov 19;13(11):6977-7004. doi: 10.3390/md13116977. PMID: 26610527; PMCID: PMC4663562. 
  8. Jeffery L Heileson, LesLee K Funderburk, The effect of fish oil supplementation on the promotion and preservation of lean body mass, strength, and recovery from physiological stress in young, healthy adults: a systematic review, Nutrition Reviews, Volume 78, Issue 12, December 2020, Pages 1001–1014, https://doi.org/10.1093/nutrit/nuaa034 
  9. Mun, Jonathan G., et al. “Choline and DHA in maternal and infant nutrition: synergistic implications in brain and eye health.” Nutrients 11.5 (2019): 1125. 
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